Vinod Hard Anodised Handi with Lid

The Vinod Hard Anodised Belly Shape Handi is crafted from thick, high-grade virgin aluminium that has undergone a hard anodisation process, making it exceptionally strong, durable, and resistant to wear. Its curved, belly-shaped body ensures even heat distribution, allowing food to cook uniformly while retaining moisture and flavour. The sleek black finish absorbs heat efficiently, making the cookware more energy-saving, while remaining scratch- and stain-resistant over time. Sturdy riveted handles offer a firm grip, and the stainless steel lid adds both functionality and elegance, doubling as a stylish serving dish. This handi is compatible with gas stoves only.

Perfect for preparing hearty one-pot dishes, this handi is ideal for slow-cooked stews, creamy risottos, and flavour-rich casseroles. Its shape is especially suited for traditional Indian dals or biryanis, as well as British favourites like beef stew, lamb hotpot, or vegetable curry. The deep design locks in heat and aroma, making it a great choice for cooking family meals like shepherd’s pie filling or braised chicken with herbs and vegetables. Whether you're making a fragrant chicken tikka masala or simmering a rustic lentil soup, this handi delivers consistently delicious results.

Gas stove-compatible and built for lasting use, the Vinod Hard Anodised Handi combines strength with elegance. The non-reactive surface is safe for acidic foods like tomatoes or vinegar-based sauces, while the easy-to-clean anodised body ensures minimal maintenance. With a timeless design and versatile performance, it’s an essential piece for any kitchen that values traditional cooking with modern durability.

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